Søk: 'Advances in Food Mycology'
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Food Microbiology: An Introduction
ISBN 9781555813963 , 2008 , Thomas J. Montville, Karl R. Matthews
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The School Food Revolution: Public Food and the Challenge of Sustainable Development
ISBN 9781849710862 , 2010 , Kevin Morgan, Roberta Sonnino
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Advances in soft computing: engineering design and manufacturing
ISBN 9781852330620 , 1998 , Rajkumar Roy, Pravir Kumar Chawdhry
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Food Product Development
ISBN 9781845697228 , 2001 , M. Earle, A. Anderson
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Glød & glæde med raw food
ISBN 9788770810289
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Women Food and God
ISBN 9780857201508 , 2010 , Geneen Roth
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Leon: Naturally Fast Food
ISBN 9781840915563 , 2010 , Henry Dimbleby, John Vincent
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Microbiology of Safe Food
ISBN 9781405140058 , 2010 , Stephen J. Forsythe
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Creative Food: Picnics
ISBN 9781863961714 , 2000 , Pamela Clark
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Food Politics: How the Food Industry Influences Nutrition and Health, Revised and Expanded Edition
ISBN 9780520254039 , 2014 , Cram101 Textbook Reviews
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All About Food
ISBN 9780198327677 , 1997 , Helen McGrath
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Antioxidants in Biology and Medicine: Essentials, Advances, and Clinical Applications
ISBN 9781611225020 , 2011 , Yunbo Li
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Secrets of Modern Chess Strategy: Advances Since Nimzowitsch
ISBN 9781901983074 , 1999 , John Watson
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Anthropology of Food: The Social Dynamics of Food Security
ISBN 9780745615349 , 1999 , Johan Pottier
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Advances in Fractional Calculus: Theoretical Developments and Applications in Physics and Engineering
ISBN 9781402060410 , 2007 , Jocelyn Sabatier, Om Prakash Agrawal,m.fl.
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Food Canning Technology
ISBN 9780471186106 , 1997 , Jean Larousse, Bruce E. Brown
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The Life of Cheese: Crafting Food and Value in America
ISBN 9780520270183 , 2012 , Heather Paxson
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Simply Nigella: Feel Good Food
ISBN 9780701189358 , 2015 , Nigella Lawson
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Advances in Molecular Genetics of Plant-microbe Interactions
ISBN 9780792320456 , 1992 , Desh Pal S. Verma, Eugene W. Nester
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Understanding Consumers of Food Products
ISBN 9781845690090 , 2006 , Lynn Frewer, Hans van Trijp,m.fl.
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Advances in Mass Data Analysis of Images and Signals in Medicine, Biotechnology, Chemistry and Food Industry: Third International Conference, MDA 2008, Leipzig, Germany, July 14, 2008, Proceedings
ISBN 9783540707141 , 2008 , Petra Perner, Ovidio Salvetti
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Leadership in Organizations, Global Edition
ISBN 9781292314402 , 2019 , Gary Yukl
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Food Canning Technology
ISBN 9781560816881 , 1997 , Jean Larousse, Bruce E. Brown
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Advances in Mathematical Programming and Financial Planning: 1993
ISBN 9781559382519 , 1993 , Kenneth D. Lawrence, John B. Guerard Jr,m.fl.
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Basics of Food Chemistry
ISBN 9788126137275 , 2008 , Roshan Chaudhary
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Advances in Investment Analysis and Portfolio Management: Volume 7
ISBN 9780762306589 , 2000 , Cheng-Few Lee
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Advances in Cardiac Computed Tomography, an Issue of Cardiology Clinics
ISBN 9781437711981 , 2009 , Mario J. Garcia
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ISE A History of Europe in the Modern World
ISBN 9781260548051 , 2019 , 12. utgave , Lloyd Kramer, Joel Colton, R. R. Palmer
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Salater fra The Food Club
ISBN 9788702140347 , Ditte Ingemann
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Advances in Artificial Economics: The Economy as a Complex Dynamic ...
ISBN 9783540372479 , 2006 , Charlotte Bruun