Søk: 'Slow Food Nation: Why Our Food Should Be Good, Clean, and Fair'
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Canonic Texts in Media Research: Are There Any Should There Be How About These
ISBN 9780745629346 , 2002 , Elihu Katz, John Durham Peters, Tamar Liebes,m.fl.
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Food from the Galley: Daily Fare Onboard Ship
ISBN 9788292069059 , 2000 , Nils-Henrik Andersen, John Tore Frydenlund
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Primary teachers' resource book 2; homes, transport, food
ISBN 9788203309892 , 2000 , Karen Gray
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Natural dog food : råfodring för hundar : en praktisk vägledning
ISBN 9789174630008 , 2010 , Susanne Reinerth
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The Better Angels of Our Nature: Why Violence Has Declined
ISBN 9780143122012 , 2012 , 1. utgave , Steven Pinker
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Cinema and Nation
ISBN 9780415208628 , 2000 , Mette Hjort, Scott Mackenzie
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Gordon Ramsay's Fast Food: Recipes from the F Word
ISBN 9781844004539 , 2007 , Gordon Ramsay
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Superfreakonomics: Global Cooling, Patriotic Prostitutes, and Why Suicide Bombers Should Buy Life Insurance
ISBN 9780060889579 , 2009 , Steven D. Levitt, Stephen J. Dubner
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Leung's Encyclopedia of Common Natural Ingredients: Used in Food, Drugs and Cosmetics
ISBN 9780471467434 , 2008 , Ehab A. Abourashed, Ikhlas A. Khan
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Farming the City: Food as a Tool for Today's Urbanisation
ISBN 9789078088639 , 2013 , Francesca Miazzo, Mark Minkjan
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Automatic Control of Food Manufacturing Processes Second Edition
ISBN 9780751402070 , 1994 , 2. utgave , Ian McFarlane
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Encyclopedia of common natural ingredients used in food, drugs, and cosmetics
ISBN 9780471471288 , 2003 , Albert Y. Leung, Steven Foster
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Food for All: The Need for a New Agriculture
ISBN 9781842770191 , 2002 , John Madeley
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McGee on Food and Cooking: An Encyclopedia of Kitchen Science, History and Culture
ISBN 9780340831496 , 2004 , Harold McGee
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Advisory Committee on the Microbiological Safety of Food
ISBN 9780113219698 , 1996 , Dept.of Health
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Canonic Texts in Media Research: Are There Any Should There Be How about These: Are There Any? Should There Be? How About These?
ISBN 9780745629339 , 2002 , John Durham Peters, Tamar Liebes, Avril Orloff
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Out Of Our Minds: Learning to be Creative, 2nd Edition
ISBN 9781907312472 , 2011 , 2. utgave , Ken Robinson
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Advisory Committee on the Microbiological Safety of Food
ISBN 9780113219094 , 1995 , Dept.of Health
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Advisory Committee on the Microbiological Safety of Food
ISBN 9780113219216 , 1995 , Dept.of Health, Department of Health Staff
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200 Slow Cooker Recipes
ISBN 9780600620693 , 2009
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In Defence of Food: The Myth of Nutrition and the Pleasures of Eating
ISBN 9780141034720 , 2009 , Michael Pollan
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A bite off Mama's plate: mothers' and daughters' connections through food
ISBN 9780897897884 , 2001 , Miriam Meyers
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Salig blanding : raw food, supermat og grønne retter på min måte
ISBN 9788205408456 , 2010
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The Pivotal Generation: Why We Have a Moral Responsibility to Slow Climate Change Right Now
ISBN 9780691226248 , 2022 , Henry Shue
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Genetically Modified Food: A Short Guide for the Confused
ISBN 9780745324401 , 2006 , Andy Rees
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Genetically Modified Food: A Short Guide for the Confused
ISBN 9780745324395 , 2006 , Andy Rees
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Tasting Food, Tasting Freedom: Excursions Into Eating, Power, and the Past
ISBN 9780807046296 , 1998 , Sidney Mintz
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The slow regard of silent things
ISBN 9781473209336 , 2016
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Hygiene for Management: A Text for Food Hygiene Courses
ISBN 9781871912630 , 2003 , Richard A. Sprenger
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Environmental Engineering: Prevention and Response to Water-, Food-, Soil-, and Air-borne Disease and Illness
ISBN 9780470083048 , 2009 , Nelson L. Nemerow, Franklin J. Agardy,m.fl.