Søk: 'Finger Food'
-
Agricide: The Hidden Farm and Food Crisis That Affects Us All
ISBN 9780894649455 , 1996 , Dr Michael W Fox
-
A Recipe for Safety: Occupational Health and Safety in Food and Drink Manufacture
ISBN 9780717661152 , 2005 , Health and Safety Executive
-
Fast Food Nation: What The All-American Meal is Doing to the World
ISBN 9780141006871 , 2002 , Eric Schlosser
-
Food, Science and Society: Exploring the Gap Between Expert Advice and Individual Behaviour
ISBN 9783540437437 , 2002 , Teresa Belton, Peter S. Belton, T. Beta, D. Burke,m.fl.
-
The Forks Over Knives Plan: How to Transition to the Life-Saving, Whole-Food, Plant-Based Diet
ISBN 9781476753294 , 2014 , Alona Pulde, Matthew Lederman, Marah Stets
-
African Imperatives in the New World Trade Order: Case studies of agriculture and food security
ISBN 9789966778246 , 2008 , Dominique Njinkeu, T. Ademola Oyejide
-
Agricultural Trade Policy and Food Security in the Caribbean: Structural Issues, Multilateral Negotiations and Competitiveness
ISBN 9789251057476 , 2007 , m.fl.
-
Analysis of Antibiotic/Drug Residues in Food Products of Animal Origin
ISBN 9780306441998 , 1992 , Vipin K. Agarwal,m.fl.
-
The Englishman's Food: A History of Five Centuries of English Diet
ISBN 9780712650250 , 1991
-
Brain, Mind and Medicine:: Essays in Eighteenth-Century Neuroscience
ISBN 9781441943682 , 2010 , Harry A. Whitaker, Stanley Finger,m.fl.
-
Slow Food Guide to Italian Wines 2003: Regional Guide to Over 1000 Producers and 10,000 of Their Wines
ISBN 9781904010272 , 2003 , Slow Food Editore Staff
-
Down-To-earth Judaism: Food, Money, Sex, And The Rest Of Life
ISBN 9780688151270 , 1997 , Arthur Waskow
-
The Sushi Cookbook: A Step-By-Step Guide to This Popular Japanese Food
ISBN 9781840921724 , 2001 , Katsuji Yamamoto, Roger W. Hicks
-
Appetite for Profit: How the Food Industry Undermines Our Health and how to Fight Back
ISBN 9781560259329 , 2006 , Michele Simon
-
Recipes from My Home Kitchen: Asian and American Comfort Food from the Winner of MasterChef Season 3 on FOX
ISBN 9781623360955 , 2013
-
Choice Cuts: A Selection of Food Writing from Around the World and Throughout History
ISBN 9780099449973 , 2004 , Mark Kurlansky
-
Protecting the U. S. Food Supply in a Global Economy: An Expert Gap Analysis
ISBN 9781581121582 , 2002 , Paul A. Hall
-
Home Fires Burning: Food, Politics, and Everyday Life in World War I Berlin
ISBN 9780807848371 , 2000 , Belinda J. Davis
-
Primary industries facing global markets: the supply chains and markets for Norwegian food and forest products
ISBN 9788215010366 , 2006 , Frank Asche
-
Food Of The Gods: A Radical History of Plants, Psychedelics and Human Evolution
ISBN 9780712670388 , 1999 , Terence McKenna
-
Eat Your Genes: How Genetically Modified Food Is Entering Our Diet, Revised and Updated Edition
ISBN 9781842773475 , 2003 , Stephen Nottingham
-
Personality Development Across the Lifespan
ISBN 9780128046746 , 2017 , Cheryll (Food Science and Hum Reitmeier,m.fl.
-
Aguecheek's Beef, Belch's Hiccup, and Other Gastronomic Interjections: Literature, Culture, and Food Among the Early Moderns
ISBN 9780226021263 , 2006 , Robert Appelbaum
-
Ask Your Body: Relieve Your Food Allergies Instantly and Naturally With Music Testing
ISBN 9781891850097 , 1998 , Elizabeth Spicer, Ph.D
-
Ikaria: Lessons on Food, Life, and Longevity from the Greek Island Where People Forget to Die: A Mediterranean Diet Cookbook
ISBN 9781623362959 , 2014 , Diane Kochilas
-
American Food and Game Fishes. A Popular Account of All the Species Found in America North of the Eq
ISBN 9781110336869 , 2009 , David Starr Jordan, Barton Warren Evermann
-
Thai Food and Cooking: A Fiery and Exotic Cuisine : The Traditions, Techniques, Ingredients and Recipes
ISBN 9780754812104 , 2003 , Becky Johnson, Judy Bastyra
-
The Econometrics of Demand Systems: With Applications to Food Demand in the Nordic Countries
ISBN 9780792341062 , 1996 , Per Halvor Vale, David L. Edgerton,m.fl.
-
American Food and Game Fishes: A Popular Account of All the Species Found in America North of the Equator
ISBN 9781110336807 , 2009 , Starr David Jordan
-
Phospholipid-Linked Maillard Products in Food and in the Human Organism: Chemical and Physiological Consequences
ISBN 9783832202026 , 2002 , Carmen Breitling-Utzmann