Søk: 'Food Microbiology: Fundamentals and Frontiers'
-
The frontiers of project management research
ISBN 9781880410110 , 2002 , Project Management Institute, David I. Cleland,m.fl.
-
The frontiers of project management research
ISBN 9781880410400 , 2002 , Project Management Institute, David I. Cleland,m.fl.
-
Fundamentals of Management: Essential Concepts and Applications
ISBN 9780273766179 , 2012 , Stephen Robbins, Mary Coulter
-
Extending the Frontiers of Mathematics: Inquiries Into Proof and Argumentation
ISBN 9781597570428 , 2007 , Edward B. Burger
-
Fundamentals of Database Systems
ISBN 9781292025605 , 2013 , Ramez Elmasri
-
Global Food Systems, Diets, and Nutrition: Linking Science, Economics, and Policy
ISBN 9783030727628 , 2021 , Fanzo Jessica, Davis Claire
-
Fundamentals of Photonics
ISBN 9780471358329 , 2007 , Malvin Carl Teich, Bahaa E. A. Saleh
-
Fundamentals of Futures and Options Markets
ISBN 9780133382853 , 2013 , John Hull
-
Digital Fundamentals: International Edition
ISBN 9780138146467 , 2008 , Thomas L. Floyd
-
Essentials of Food Science
ISBN 9781461491378 , 2013 , Vickie Vaclavik, Elizabeth W. Christian
-
Fundamentals of Media Effects
ISBN 9781577667858 , 2013 , Jennings Bryant
-
Review of Medical Microbiology
ISBN 9780323033251 , 2005 , Patrick R. Murray, Ken S. Rosenthal
-
Fundamentals of Human Neuropsychology
ISBN 9781319383503 , 2021 , Ian Q. Whishaw, Bryan Kolb
-
Fundamentals of Corporate Finance
ISBN 9780071314749 , 2011 , Richard A. Brealey, Marcus
-
Biofuels, Land Grabbing and Food Security in Africa
ISBN 9781848138780 , 2011 , Prosper B. Matondi, Atakilte Beyene
-
Entrepreneurship, Sustainable Growth and Performance: Frontiers in European Entrepreneurship Research
ISBN 9781847208538 , 2008 , Hans Landstrom, Crijns Hans, Laveren Eddy,m.fl.
-
Electrochemical Science and Technology: Fundamentals and Applications
ISBN 9780470710852 , 2011 , Alan Bond, Keith Oldham, Jan Myland
-
Fennema's Food Chemistry, Fifth Edition
ISBN 9781482208122 , 2017 , 5. utgave , Srinivasan Damodaran
-
Electric Circuits and Digital Design, Part 2
ISBN 9781784343125 , 2014
-
God Made Food
ISBN 9780825439131 , 2008 , Michael A. Vander Klipp
-
Fundamentals of Aerodynamics
ISBN 9781259251344 , 2016 , John Anderson
-
Fundamentals of Abnormal Psychology
ISBN 9781464145995 , 2013 , Ronald J. Comer
-
Chemical and Biological Properties of Food Allergens
ISBN 9781420058550 , 2009 , Zdzislaw Z.E. Sikorski, Lucjan Jedrychowski,m.fl.
-
Food Policy: Integrating Health, Environment and Society
ISBN 9780198567882 , 2009 , Tim Lang, Martin Caraher
-
Electronics Fundamentals: Circuits, Devices, and Applications
ISBN 9780135072950 , 2009 , Thomas L. Floyd, David M. Buchla
-
Integrated Food Safety and Veterinary Public Health
ISBN 9780851999081 , 2006 , S. Buncic
-
Food, the Body and the Self
ISBN 9780803976481 , 1996 , Deborah Lupton
-
Cases in Medical Microbiology and Infectious Diseases
ISBN 9781555812072 , 2002 , ML Smiley, Peter H. Gilligan, D. S. Shapiro,m.fl.
-
Auditing Fundamentals
ISBN 9780273711735 , 2010 , Marlene Davies, John Aston
-
Fundamentals of General, Organic, and Biological Chemistry
ISBN 9780134015187 , 2017 , 8. utgave , John McMurry, David S. Ballantine, Carl A. Hoeger,m.fl.