Søk: 'Food Processing Technology: Principles and Practice, Second Edition'
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Governance and Politics of China, Second Edition
ISBN 9781403921840 , 2004 , 2. utgave , Tony Saich
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Human Services Technology: Innovations in Practice and Education
ISBN 9780789017017 , 2002 , Herman Resnick, Phoebe Sade Anderson, Hy Resnick
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Introducing Human Geographies, Second Edition
ISBN 9780340882764 , 2005 , 2. utgave , Paul Cloke, Philip Crang, Mark Goodwin
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American Religion: Contemporary Trends - Second Edition
ISBN 9780691177564 , 2017 , Mark Chaves
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Chemical Principles International Edition
ISBN 9780618514984 , 2004 , Steven S. Zumdahl
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Theory and Reality: An Introduction to the Philosophy of Science, Second Edition
ISBN 9780226618654 , 2021 , 2. utgave , Godfrey-Smith Peter
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The Treatment of epilepsy : principles and practice
ISBN 9780781723749 , 2001
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Principles of Macroeconomics, Global Edition
ISBN 9780273790020 , 2013 , Karl E. Case, Sharon M. Oster
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Food Chemistry, Third Edition (Pbk)
ISBN 9780824796914 , 1996 , 3. utgave , Owen R. Fennema
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Food
ISBN 9781509541775 , 2020 , Clapp Jennifer
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Food Microbiology: Fundamentals and Frontiers
ISBN 9781683672890 , 2019
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Geographies of Food and Power
ISBN 9780367747664 , 2022
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The Fashion Reader: Second Edition
ISBN 9781847885906 , 2011 , 2. utgave , Linda Welters, Abby Lillethun
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Architectural Research Methods, Second Edition
ISBN 9780470908556 , 2013 , LN Groat
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Urban Sociology, Capitalism and Modernity: Second Edition
ISBN 9780333971604 , 2002 , 2. utgave , Mike Savage, Kevin Ward
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Principles of Microeconomics, Brief Edition
ISBN 9781259134524 , 2016 , Robert Frank
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A Comprehensive Guide to Intellectual and Developmental Disabilities, Second Edition
ISBN 9781598576023 , 2017 , 2. utgave , Michael L. Wehmeyer, Karrie A. Shogren
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Principles and Practice of Pediatric Infectious Diseases
ISBN 9780443065675 , 2002 , Sarah S. Long, Larry K. Pickering,m.fl.
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The Second World War in Europe: Second Edition
ISBN 9781405846998 , 2009 , S.P. Mackenzie
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The Prince: Second Edition
ISBN 9780226500447 , 1998 , 2. utgave , Harvey C. Mansfield, Niccolò Machiavelli
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Case Files Physiology, Second Edition
ISBN 9780071493741 , 2008 , 2. utgave , Eugene C. Toy, Konrad P. Harms,m.fl.
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Maritime Economics: Second Edition
ISBN 9780415153102 , 1997 , 2. utgave , Martin Stopford
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Food and Beverage Management
ISBN 9780415506908 , 2012 , Bernard Davis, Peter Alcott, Ioannis Pantelidis
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Incropera's Principles of Heat and Mass Transfer: Global Edition
ISBN 9781119409090 , 2017 , 1. utgave , m.fl.
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E-Commerce 2020-2021: Business, Technology and Society, Global Edition
ISBN 9781292343167 , 2020 , 16. utgave , Carol Traver, Kenneth Laudon
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Digital Systems: Principles and Applications: International Edition
ISBN 9780130387936 , 2010 , Ronald J. Tocci, Neal S. Widmer, Gregory L. Moss
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Multiphase Flows with Droplets and Particles, Second Edition
ISBN 9781439840504 , 2011 , 2. utgave , Clayton T. Crowe, Martin Sommerfeld, Yutaka Tsuji
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America As Second Creation: Technology and Narratives of New Beginnings
ISBN 9780262640596 , 2004 , David E. Nye
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The Constraints-Led Approach: Principles for Sports Coaching and Practice Design
ISBN 9781138104075 , 2019
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E-Commerce 2019: Business, Technology and Society, Global Edition
ISBN 9781292311876 , 2019 , Kenneth C. Laudon, Carol Guercio Traver