Søk: 'Food Processing Technology: Principles and Practice, Third Edition'
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Leadership: Theory and Practice
ISBN 9781544397566 , 2021 , Peter G. Northouse
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Visual Merchandising, Third Edition: Windows and In-Store Displays for Retail
ISBN 9781780676876 , 2016 , 3. utgave , Tony Morgan
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Integrative Assessment of Adult Personality, Third Edition
ISBN 9781609186500 , 2011 , T. Mark Harwood, Gary Groth-Marnat,m.fl.
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Principles of Econometrics, 3rd Edition
ISBN 9780471723608 , 2007 , 3. utgave , R. Carter Hill, William E. Griffiths,m.fl.
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Food, Globalization and Sustainability
ISBN 9781849712613 , 2011 , Peter Oosterveer, David Allan Sonnenfeld
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Statistics for Business and Economics
ISBN 9781473791350 , 2024
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Clinical Chemistry, International Edition: Principles, Techniques, Correlations
ISBN 9781496365392 , 2017 , Michael Bishop
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Solar Cells: Operating Principles, Technology and System Applications
ISBN 9780858235809 , 1986 , Martin A. Green
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Digital Image Processing
ISBN 9780131687288 , 2007 , Richard Woods, Rafael C. Gonzalez,m.fl.
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Practice Development in Community Nursing: Principles and Processes
ISBN 9780340759134 , 2003 , Rosamund Bryar, Jane M. Griffiths
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Barasi's Human Nutrition: A Health Perspective, Third Edition
ISBN 9781444137200 , 2016 , 3. utgave , Michael EJ Lean, Emilie Combet
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Operations and process management: principles and practice for strategic impact
ISBN 9780273718512 , 2009 , Nigel Slack, Robert Johnston, Stuart Chambers,m.fl.
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Christian Theology: An Introduction Third Edition
ISBN 9780631225287 , 2001 , 3. utgave , Alister E. McGrath
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E-Commerce 2020-2021: Business, Technology and Society, Global Edition
ISBN 9781292343211 , 2020 , Kenneth C. Laudon, Carol Guercio Traver
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Food and Culture
ISBN 9780534561123 , 2003 , Kathryn P. Sucher, Pamela Goyen Kittler
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Graphic Design School: The Principles and Practice of Graphic Design
ISBN 9781119428855 , 2017 , David Dabner, Sandra Stewart, Abbie Vickress
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Mastering the Supply Chain: Principles, Practice and Real-Life Applications
ISBN 9780749484484 , 2019 , Ed Weenk
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Occupational Therapy and Physical Dysfunction: Principles, Skills, and Practice
ISBN 9780443062247 , 2002 , Ann Turner, Margaret Foster, Sybil E. Johnson,m.fl.
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Statistics: Principles and Methods
ISBN 9781119588948 , 2019 , Richard A. Johnson, Gouri K. Bhattacharyya
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A Gentle Introduction to Stata, Revised Third Edition
ISBN 9781597181099 , 2012 , 3. utgave , Dr Alan C Acock, Ph.D.
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Art Critiques: A Guide. Third Definitive Edition Revised and Expanded
ISBN 9780990693925 , 2014 , James Elkins
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International History of the Twentieth Century and Beyond: Third Edition
ISBN 9780415656412 , 2014 , 3. utgave , Maiolo Joseph A., Jussi Hanhimaki,m.fl.
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Using Information Technology 10e Introductory Edition
ISBN 9780077470678 , 2012 , 10. utgave , Brian Williams, Stacey Sawyer
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The Virtual Embodied: Presence/practice/technology
ISBN 9780415140058 , 1998
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Phase Transformations in Metals and Alloys, Third Edition (Revised Reprint)
ISBN 9781420062106 , 2009 , 3. utgave , David A. Porter, Kenneth E. Easterling,m.fl.
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Electronic Texts in the Humanities: Principles and Practice
ISBN 9780198711957 , 2000 , Susan M. Hockey
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Exercises and Applications: For Microeconomic Analysis, Third Edition
ISBN 9780393957372 , 1993 , 3. utgave , Hal R. Varian, Gary Wynn Yohe
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Krause's Food and the Nutrition Care Process
ISBN 9781437722338 , 2011 , Sylvia Escott-Stump, L. Kathleen Mahan,m.fl.
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Food
ISBN 9781509500802
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Beard's Massage: Principles and Practice of Soft Tissue Massage
ISBN 9780721603506 , 2007 , Giovanni De Domenico, Gertrude Beard