Søk: 'Food Canning Technology'
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Bright Boys: The Making of Information Technology
ISBN 9781568814766 , 2010 , Tom Green
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Fluency With Information Technology: Skills, Concepts, & Capabilities
ISBN 9780136091820 , 2010 , Lawrence Snyder
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A Textbook of Production Technology: Manufacturing Processes
ISBN 9788121911146 , 2007 , P. C. Sharma
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Handbook of Semiconductor Manufacturing Technology, Second Edition
ISBN 9781574446753 , 2007 , 2. utgave , Robert Doering, Yoshio Nishi
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Open Leadership: How Social Technology Can Transform the Way You Lead
ISBN 9780470597262 , 2010 , Charlene Li
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Buyer Power and Competition in European Food Retailing
ISBN 9781840646856 , 2002 , Stephen Davies, Roger Clarke, Paul Dobson,m.fl.
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The Handbook of Technology and Second Language Teaching and Learning
ISBN 9781119108474 , 2019 , Carol A. Chapelle, Shannon Sauro
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Putting Learning Before Technology!: The Possibilities and Limits of Digitalization
ISBN 9781138320512 , 2019 , Klaus Zierer
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Technology & Industry: A Nordic Heritage
ISBN 9780881351514 , 1992 , Jan A. H. Hult, B. Nystrom (Ed), Hans Weinberger
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A Handbook of Anatomical Pathology Technology
ISBN 9781901660111 , 2004 , R. A. Burnett
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Mission Street Food: Recipes and Ideas from an Improbable Restaurant
ISBN 9781936365159 , 2011 , Anthony Myint, Karen Diane Leibowitz
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Food Components to Enhance Performance: An Evaluation of Potential Performance-enhancing Food Components for Operational Rations
ISBN 9780309050883 , 1994 , Bernadette M. Marriott,m.fl.
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Development Techniques for International Technology Transfer
ISBN 9781567204933 , 2001 , Michel le Goc
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Information Technology and the Networked Economy
ISBN 9780030208324 , 2001 , Patrick G. McKeown
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RFIC and MMIC Design and Technology
ISBN 9780852967867 , 2001 , Institution of Electrical Engineers,m.fl.
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Technology tools for teachers: a Microsoft Office tutorial
ISBN 9780131195721 , 2005 , Steven C. Mills, M. D. Roblyer
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The Technology Fallacy: How People Are the Real Key to Digital Transformation
ISBN 9780262039680 , 2019 , m.fl.
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Food Components to Enhance Performance: An Evaluation of Potential Performance-Enhancing Food Components for Operational Rations
ISBN 9780309074841 , 1994 , National Academy of Sciences,m.fl.
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Gordon Ramsay's Fast Food: Recipes from the F Word
ISBN 9781844004539 , 2007 , Gordon Ramsay
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Acting With Technology: Activity Theory and Interaction Design
ISBN 9780262513319 , 2009 , Victor Kaptelinin, Bonnie A. Nardi
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Process Control Instrumentation Technology: Pearson New International Edition
ISBN 9781292038421 , 2013 , Curtis D. Johnson
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Water Technology: An Introduction for Environmental Scientists and Engineers
ISBN 9781843393030 , 2014 , Gustaf Olsson, Chris Binnie
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The Golem at Large: What You Should Know about Technology
ISBN 9781107688285 , 2014 , Harry Collins, Trevor Pinch
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Chemical and Functional Properties of Food Components, Third Edition
ISBN 9780849396755 , 2006 , 3. utgave , Z.E. Sikorski
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Raw food på norsk: de beste oppskriftene på naturlig mat
ISBN 9788202322694 , 2009 , Erica Palmcrantz
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T.B. Of Electrical Technology Vol Iv (M.E.)
ISBN 9788121926676 , 2006 , B.L. Theraja, R. S. Sedha
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Model-Driven Software Development: Technology, Engineering, Management
ISBN 9780470025703 , 2006 , Markus Volter, Thomas Stahl, Jorn Bettin,m.fl.
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Service Management: Operations, Strategy, and Information Technology
ISBN 9780072982305 , 2006 , Mona J. Fitzsimmons, James A. Fitzsimmons
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Innovation, Technology and Hypercompetition: Review and Synthesis
ISBN 9780415400022 , 2006 , Hans-Werner Gottinger
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Manufacturing Engineering and Technology. Serope Kalpakjian, Steven R. Schmid
ISBN 9789810681449 , 2009 , Serope Kalpakjian, Steven R. Schmid, Chih-Wah Kok