Søk: 'Food: The Key Concepts'
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The key to earth history: an introduction to stratigraphy
ISBN 9780471492153 , 2001 , Matthew R. Bennett, Peter Doyle,m.fl.
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The key to earth history: an introduction to stratigraphy
ISBN 9780471492160 , 2001 , Matthew R. Bennett, Peter Doyle,m.fl.
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Weakening welfare: the public distribution of food in India
ISBN 9788187496083 , 2000 , Madhura Swaminathan
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Weakening welfare: the public distribution of food in India
ISBN 9788187496090 , 2000 , Madhura Swaminathan
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Multi-family therapy : concepts and techniques
ISBN 9780415557818 , 2010 , 1. utgave , Eia Asen, Michael Scholz
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Social Media Communication: Concepts, Practices, Data, Law and Ethics
ISBN 9781032246598 , 2023
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Food & Wine: Matching Made Simple
ISBN 9781841723440 , 2002 , Mary Dowey
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Loose Leaf for Ecology: Concepts and Applications
ISBN 9781260136913 , 2018 , Manuel C Molles, Anna Sher
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Energy Economics: Concepts, Issues, Markets and Governance
ISBN 9781447174707 , 2020 , Subhes C. Bhattacharyya
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Artificial Intelligence - Concepts, areas, techniques and applications
ISBN 9789144125992 , 2020 , Anne Hakansson, Ronald Lee Hartung
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Game Theory in Biology: concepts and frontiers
ISBN 9780198815785 , 2020 , m.fl.
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Concepts of Modern Catalysis and Kinetics
ISBN 9783527316724 , 2007 , J. W. Niemantsverdriet, I. Chorkendorff
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The Anthropology of Food and Body: Gender, Meaning, and Power
ISBN 9780415921930 , 1999 , Carole Counihan
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Concepts in Thermal Physics
ISBN 9780198567691 , 2006 , Stephen J. Blundell, Katherine M. Blundell
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Calculus: concepts & contexts 3
ISBN 9780534409838 , 2006 , James Stewart
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Basic Concepts in Immunology
ISBN 9781905313129 , 2006 , Marjorie E. Brodie, Niall McMullan
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Fundamental Managerial Accounting Concepts
ISBN 9780073526799 , 2006 , Cindy D. Edmonds, Philip R. Olds, Bor-Yi Tsay,m.fl.
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FUNDAMENTAL MANAGERIAL ACCOUNTING CONCEPTS
ISBN 9780071101127 , 2006 , Cindy D. Edmonds, Philip R. Olds, Bor-Yi Tsay,m.fl.
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Social Media Communication: Concepts, Practices, Data, Law and Ethics
ISBN 9781138229778 , 2017 , Jeremy Harris Lipschultz
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Collaborative Knowledge Creation: Practices, Tools, Concepts
ISBN 9789462090026 , 2012 , Anne Moen, Sami Paavola, Anders I Morch
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Clinical Pharmacokinetics and Pharmacodynamics: Concepts and Applications
ISBN 9780781750097 , 2007 , Thomas N. Tozer, Malcolm Rowland
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Concepts In Enterprise Resource Planning
ISBN 9781111820411 , 2012 , Ellen Monk, Bret Wagner
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CAD/CAM: CONCEPTS AND APPLICATIONS
ISBN 9788120333406 , 2008 , CHENNAKESAVA R. ALAVALA
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Concepts in General
ISBN 9780023648069 , 1994 , KLUG
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Operating System Concepts
ISBN 9780201592924 , 1994 , Abraham Silberschatz, Peter B. Galvin
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Lisbon.: Fado, food and festas.
ISBN 9781864501278 , 2001 , Julia Wilkinson
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Concepts in Enterprise Resource Planning
ISBN 9781439081082 , 2009 , Ellen F. Monk, Bret J. Wagner
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Between the Local and the Global: Confronting Complexity in the Contemporary Agri-Food Sector
ISBN 9780762313174 , 2006 , Terry Marsden, Jonathan Murdoch
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Crafting & Executing Strategy: The Quest for Competitive Advantage: Concepts and Cases
ISBN 9781259921995 , 2017 , Thompson
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Food in Society: Economy, Culture, Geography
ISBN 9780340720042 , 2000 , P. J. (Peter J.) Atkins, Ian Robert Bowler