Søk: 'Restaurants, clubs & bars: planning, design and investment for food service facilities'
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Food for all: the need for a new agriculture
ISBN 9781842770184 , 2002 , John Madeley
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Gameplay and Design
ISBN 9780321204677 , 2004 , Kevin Oxland
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Graphic Design School: The Principles and Practice of Graphic Design
ISBN 9781119343165 , 2017 , David Dabner, Sandra Stewart, Abbie Vickress
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Game Design for Teens
ISBN 9781592004966 , 2004 , Eric Nunamaker, Scott Pugh, Les Pardew,m.fl.
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Retail design
ISBN 9788202534509 , 2017
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JAA PPL Flight Performance and Planning
ISBN 9781906202057 , 2003
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Python for Everyone
ISBN 9781119638292 , 2019 , Cay S. Horstmann
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At your service!
ISBN 9788202167837 , 2002 , Hege Cecilie Hansen, Theresa Bowles Sørhus,m.fl.
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Fennema's Food Chemistry, Fifth Edition
ISBN 9781482208122 , 2017 , 5. utgave , Srinivasan Damodaran
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Graphic Design School: The Principles and Practice of Graphic Design
ISBN 9781118134412 , 2013 , David Dabner, Sandra Stewart, Eric Zempol
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Food for Life: Your Guide to the New Science of Eating Well
ISBN 9781529919660 , 2024
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Modern Investment Management: An Equilibrium Approach
ISBN 9780471124108 , 2003 , Bob Litterman, Resources Group Quantitative
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Product Design and Development
ISBN 9780071316811 , 2011 , Karl T Ulrich, Eppinger
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Fever Tree: The Art of Mixing: Recipes from the world's leading bars
ISBN 9781784721893 , 2017 , Fever Tree
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Ship Knowledge: Ship Design, Construction and Operation
ISBN 9789071500329 , 2016 , Klaas van Dokkum
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Research Design: Qualitative, Quantitative, and Mixed Methods Approaches
ISBN 9781506386706
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Supply Chain Management: Strategy, Planning, and Operation
ISBN 9780132086080 , 2007 , Sunil Chopra, Peter Meindl
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Innføring i kjemi for lærere: bind 1
ISBN 9788215037257 , 2020 , 1. utgave , Magne Olufsen, Solveig Karlsen, Mona Kvivesen
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God Made Food
ISBN 9780825439131 , 2008 , Michael A. Vander Klipp
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AAA: The Complete Guide to the Finest Hotels and Restaurants
ISBN 9781562511449 , 1995 , American Automobile Association, AAA (NA),m.fl.
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Bubbletecture: Inflatable Architecture and Design
ISBN 9780714877778 , 2019 , Sharon Francis
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Data collection and analysis for tourism management, marketing and planning: a manual for managers and analysts
ISBN 9789284403776 , 2000 , World Tourism Organization
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Achieving Speech and Language Targets: A Resource for Individual Education Planning
ISBN 9780863885792 , 2007 , Catherine Delamain, Jill Spring
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Enterprise Resource Planning
ISBN 9780131403437 , 2004 , Mary Sumner
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Linear System Theory and Design
ISBN 9780195392074 , 2009 , Chi-Tsong Chen
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Supply chain management: strategy, planning, and operation
ISBN 9780131730427 , 2007 , Sunil Chopra, Peter Meindl
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Service Management: Operations, Strategy, and Information Technology
ISBN 9780072982305 , 2006 , Mona J. Fitzsimmons, James A. Fitzsimmons
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Readings in Planning Theory
ISBN 9781444330809 , 2011 , Scott Campbell, Susan S. Fainstein
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Modern Food Microbiology
ISBN 9780387231808 , 2005 , James Monroe Jay, Martin J. Loessner,m.fl.
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Chemical and Biological Properties of Food Allergens
ISBN 9781420058550 , 2009 , Zdzislaw Z.E. Sikorski, Lucjan Jedrychowski,m.fl.