Søk: 'Food Microbiology: Fundamentals and Frontiers'
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Physical Properties of Foods and Food Processing Systems
ISBN 9781855732728 , 1990 , Michael J. Lewis
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Fundamentals of corporate finance
ISBN 9780071254502 , 2006 , Randolph Westerfield, Stephen A. Ross,m.fl.
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Fundamentals of Engineering Electromagnetics
ISBN 9780849373602 , 2006 , Rajeev Bansal
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Fundamentals of Financial Management
ISBN 9780324319804 , 2006 , Eugene Brigham, Joel Houston
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Happy food: om sammenhengen mellom mat og lykke
ISBN 9788205513440 , 2018 , 1. utgave , Niklas Ekstedt, Henrik Ennart
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Deep Nutrition: Why Your Genes Need Traditional Food
ISBN 9781250113849 , 2018 , Catherine Shanahan
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Fundamentals of Forensic DNA Typing
ISBN 9780123749994 , 2009 , John M. Butler
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Soil Not Oil: Climate Change, Peak Oil and Food Insecurity
ISBN 9781848133150 , 2008 , Vandana Shiva
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Environmental Engineering: Prevention and Response to Water-, Food-, Soil-, and Air-borne Disease and Illness
ISBN 9780470083048 , 2009 , Nelson L. Nemerow, Franklin J. Agardy,m.fl.
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Appropriate Food Packaging: Materials and Methdos for Small Business
ISBN 9781853395628 , 2002 , Barrie Axtell, Dr Peter Fellows
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Calculus for Biology and Medicine: Pearson New International Edition
ISBN 9781292022260 , 2013 , Claudia Neuhauser
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Halden food city: en bok om mat og folk i Halden
ISBN 9788292221150 , 2012
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Fundamentals of Library Supervision
ISBN 9780838908952 , 2005 , Joan Giesecke, Beth McNeil
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Fundamentals of Engineering Thermodynamics, Enhanced eText
ISBN 9781119391388 , 2018 , 9. utgave , m.fl.
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Ultra-Processed People: Why Do We All Eat Stuff That Isn't Food ... and Why Can't We Stop?
ISBN 9781529903591 , 2023
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American Politics and Society
ISBN 9781119578369 , 2021 , David McKay
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Fundamentals of Care: En introduktion til begrebsrammen
ISBN 9788702317657 , 2021 , Alison Kitson, Debra Jackson, Åsa Andersson,m.fl.
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Digital Marketing Fundamentals: From Strategy to ROI
ISBN 9781032067414 , 2021 , 2. utgave , Marjolein Visser, Berend Sikkenga, Mike Berry
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Food & Wine: Matching Made Simple
ISBN 9781841723440 , 2002 , Mary Dowey
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The Social Psychology of Food
ISBN 9780335207541 , 2002 , Mark Conner, Stephen Sutton,m.fl.
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Heat and Mass Transfer: Fundamentals and Applications + EES DVD for Heat and Mass Transfer
ISBN 9780077366643 , 2010 , Yunus A. Cengel, Afshin J. Ghajar
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Fundamentals of Atmospheric Radiation
ISBN 9783527405039 , 2006 , Craig F. Bohren, Eugene Clothiaux
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Fundamentals of Business Strategy
ISBN 9781412901062 , 2008 , David J. Teece, Mie Augier
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Fundamentals of Corporate Finance
ISBN 9780077263348 , 2008 , Alan J. Marcus, Richard A. Brealey,m.fl.
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Fundamentals of Corporate Finance
ISBN 9780071284301 , 2008 , Alan J. Marcus, Richard A. Brealey,m.fl.
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The Fundamentals of Typography
ISBN 9782940373451 , 2006 , Gavin Ambrose, Paul Harris
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Fundamentals of environmental chemistry
ISBN 9781420052671 , 2008 , Stanley E. Manahan
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Fundamentals of Corporate Finance
ISBN 9780073382302 , 2008 , Richard A Brealey, Stewart C Myers, Alan J Marcus
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Fundamentals of Math And Physics for Game Programmers
ISBN 9780131687424 , 2006 , Wendy Stahler
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Managing and Organizations
ISBN 9781526487964 , 2019 , Stewart Clegg