Søk: 'Food Science and Technology'
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Information Technology: An Introduction for Today’s Digital World
ISBN 9780367507206 , 2020 , 2. utgave , Richard Fox
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Technology Ventures: From Idea to Enterprise
ISBN 9780071259231 , 2008 , Thomas H. Byers, Richard Carl Dorf
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Technology Ventures: From Idea to Enterprise
ISBN 9780071289214 , 2010 , Richard C. Dorf, Thomas H. Byers, Andrew Nelson
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Computer Science: An Overview
ISBN 9780134875460 , 2018 , 13. utgave , Brookshear Glenn, Brylow Dennis
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The Routledge Companion to Literature and Science
ISBN 9780415495257 , 2010
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Systems Science and Modeling for Ecological Economics
ISBN 9780123725837 , 2008 , Alexey Voinov
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Technology and the Pursuit of Economic Growth
ISBN 9780521389365 , 1991 , Nathan Rosenberg, David C. Mowery
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Introduction to Protein Science: Architecture, Function, and Genomics
ISBN 9780199541300 , 2010 , Arthur M. Lesk
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A Stata Companion for the Third Edition of The Fundamentals of Political Science Research
ISBN 9781108447966 , 2019 , 3. utgave , Paul M. Kellstedt, Guy D. Whitten
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The Architecture of Computer Hardware, Systems Software, and Networking: An Information Technology Approach
ISBN 9781119102441 , 2018 , 5. utgave , Irv Englander
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Computer Science Illuminated
ISBN 9780763776466 , 2010 , Nell Dale, John Lewis
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Introduction to Management Science
ISBN 9780133825770 , 2015 , Bernard W. Taylor III
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Earth science
ISBN 9780130353900 , 2003 , Edward J. Tarbuck, Frederick K. Lutgens
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Seeing Science
ISBN 9781851445943 , 2005
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Physics and Technology of Semiconductor Devices
ISBN 9780471329985 , 1967 , A. S. Grove
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AQA/Edexcel/OCR - Science and Psychology
ISBN 9781901424447 , 2003 , Jannette Veronica Roscoe
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Bringing Science and Religion into Harmony
ISBN 9781410717276 , 2003 , Lt. Col. USAF Helm
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Understanding Solids: The Science of Materials
ISBN 9781119716501 , 2021 , Tilley Richard J. D.
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Deus in Machina: Religion, Technology, and the Things in Between
ISBN 9780823249817 , 2012 , Jeremy Stolow
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Electronics Technology Fundamentals: Conventional Flow Version
ISBN 9780135048740 , 2008 , Toby Boydell, Robert T. Paynter
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Food Analysis: Principles and Techniques (in 4 Volumes)
ISBN 9780824771829 , 1984 , Dieter W. Gruenwedel, John R. Whitaker
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Enhancing Learning Through Technology
ISBN 9781591409724 , 2006 , Elsebeth Korsgaard Sorensen, Daithí Ó Murchú
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Food Chemistry, Third Edition (Pbk)
ISBN 9780824796914 , 1996 , 3. utgave , Owen R. Fennema
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Fluency with Information Technology: Skills, Concepts, and Capabilities: International Version
ISBN 9780135125649 , 2011 , Lawrence Snyder
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Marketing of High-Technology Products and Innovations: Pearson New International Edition
ISBN 9781292040332 , 2013 , Jakki J. Mohr, Sanjit Sengupta, Stanley Slater
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Linne & Ringsrud's Clinical Laboratory Science: Concepts, Procedures, and Clinical Applications
ISBN 9780323225458 , 2015 , Mary Louise Turgeon
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The Technology of Teaching
ISBN 9781583900260 , 2003 , Burrhus Frederic Skinner
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God and Design: The Teleological Argument and Modern Science
ISBN 9780415263443 , 2003 , Neil A. Manson
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Technology Ventures: From Idea to Enterprise
ISBN 9780073523422 , 2014 , Andrew Nelson, Richard Dorf, Thomas Byers
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Beginnings: The Art and Science of Planning Psychotherapy
ISBN 9781138005532 , 2014 , Peebles-Kleiger Mary Jo