Søk: 'Hygiene Management in Food Factories'
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Food Microbiology: Fundamentals and Frontiers
ISBN 9781683672890 , 2019
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Geographies of Food and Power
ISBN 9780367747664 , 2022
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Physical Management for Neurological Conditions: [Formerly Physical Management in Neurological Rehabilitation]
ISBN 9780702054693 , 2013 , Maria Stokes, Emma Stack
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In Defense of Food: An Eater's Manifesto
ISBN 9781594133329 , 2009 , Michael Pollan
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Project Management in Perspective
ISBN 9780195993141 , 2011 , Andrew Radford, Whitey van der Linde,m.fl.
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British Food
ISBN 9781844002139 , 2005 , Mark Hix
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Hygiene og arbeidsmiljø; hjelpepleier VK1 og VK2
ISBN 9788205233188
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Information systems management in practice
ISBN 9781292023540 , 2013 , Ralph H. Sprague, Barbara McNurlin, Tung X. Bui
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Applied Psychology in Human Resource Management
ISBN 9781292023472 , 2013 , Wayne F. Cascio
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Lean Food
ISBN 9781863963374 , 2004 , Pamela Clark, Susan Tomnay
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Skinny food
ISBN 9781863963558 , 2004 , Pamela Clark, Susan Tomnay
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Bowl Food
ISBN 9781863963633 , 2004 , Susan Tomnay
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Controversies in Management
ISBN 9780415269018 , 2002 , Alan Berkeley Thomas
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Adequate Food for All: Culture, Science, and Technology of Food in the 21st Century
ISBN 9781420077537 , 2009 , Wilson G. Pond, Buford L. Nichols, Dan L. Brown
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Nutritional and Health Aspects of Food in Nordic Countries
ISBN 9780128094167 , 2018 , Eirin Bar, Gun Wirtanen, Veslemoy Andersen
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Hygiene og arbeidsmiljø: helseservicefag VK1
ISBN 9788205233263 , 1997 , Ingvild Skjetne, Grethe Lund Mortensen
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Food Emulsions
ISBN 9780824746964 , 2003 , 4. utgave , Johan Sjoblom, Kare Larsson, Stig Friberg
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Essentials of Food Science
ISBN 9781461491385 , 2013 , Vickie Vaclavik, Elizabeth W. Christian
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Teaching English in the 21st century: central issues in English didactics
ISBN 9788245034332 , 2020 , 2. utgave , Anne-Brit Fenner, Aud Solbjørg Skulstad
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Commercial Management in Shipping
ISBN 9781870077699 , 2005 , Don L. Dykstra
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Operations Management
ISBN 9780273776208 , 2013 , Nigel Slack, Robert Johnston
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Arbeidsboka: humanbiologi, førebyggjande helsearbeid, hygiene, ...
ISBN 9788203325274 , 2000 , Anne Tveit, Liv Guldal, Svein Olav Drangeid,m.fl.
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Readings in Management Accounting
ISBN 9780137025039 , 2011 , Robert S. Kaplan, Anthony A. Atkinson,m.fl.
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Finger Food
ISBN 9781863961813 , 2000 , Mary Coleman, Australian Women's Weekly Staff
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Marketing Management in China
ISBN 9789810679972 , 2008 , Philip Kotler, Kevin Lane Keller, Lu Taihong
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Leadership in Organizations, Global Edition
ISBN 9781292314402 , 2019 , Gary Yukl
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Understanding Cross-Cultural Management
ISBN 9781292204970 , 2019 , Marie-Joelle Browaeys, Roger Price
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Fast Food, Slow Food: The Cultural Economy of the Global Food System
ISBN 9780759109155 , 2006 , Richard R. Wilk
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Raw food kjøkken
ISBN 9788230315279 , 2010 , Anna Maria Clement
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Clinical Management in Psychodermatology
ISBN 9783642071089 , 2010 , Wolfgang Härth, Gieler Uwe, Kusnir Daniel,m.fl.