Søk: 'Food: The Chemistry of Its Components'
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The Open Society and Its Enemies
ISBN 9780415610216 , 2011
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Fundamentals of Analytical Chemistry
ISBN 9781478437154 , 2016
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The Physics and Chemistry of Nanosolids
ISBN 9780470067406 , 2008 , Frank J. Owens, Charles P. Poole, Jr.
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Encyclopedia of Food Microbiology
ISBN 9780122270703 , 2004 , Richard Kenneth Robinson, Pradip D. Patel,m.fl.
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The Norton Anthology of American Literature
ISBN 9780393264524
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Oxford dictionary of chemistry
ISBN 9780199204632 , 2008 , John Daintith
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Chemistry
ISBN 9780730363286 , 2018 , Allan Blackman, Steven E. Bottle, Mauro Mocerino,m.fl.
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A sociology of food and nutrition: the social appetite
ISBN 9780195551501 , 2008 , John Germov, Lauren Williams
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The Organometallic Chemistry of the Transition Metals
ISBN 9780471662563 , 2005 , Robert H. Crabtree
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Psychology: The Science of Mind and Behaviour 4e
ISBN 9780077189624 , 2019 , Holt, Bremner, Sutherland, Vliek, Passer
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Chemistry
ISBN 9781259254581 , 2015 , Raymond Chang
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In Defence of Food: The Myth of Nutrition and the Pleasures of Eating
ISBN 9780141034720 , 2009 , Michael Pollan
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Organic Chemistry
ISBN 9780471756149 , 2011 , David R. Klein
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A Cultural History of Chemistry
ISBN 9781474294928 , 2022 , Alan Rocke, Marco (EDT) Beretta,m.fl.
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Principles of Environmental Chemistry
ISBN 9781449693527 , 2013 , James E. Girard
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Chemistry: The Molecular Nature of Matter and Change
ISBN 9789814646451 , 2015 , Martin S. Silberberg
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The World of Physical Chemistry
ISBN 9780198559191 , 1995 , Keith J. Laidler
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Salater fra The Food Club
ISBN 9788702140347 , Ditte Ingemann
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Elements of Physical Chemistry
ISBN 9780198727873 , 2016 , Peter Atkins, Julio De Paula
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Constructing Landscape: Materials, Techniques, Structural Components
ISBN 9783764386009 , 2009 , Astrid Zimmermann
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The Norton Anthology of Poetry
ISBN 9780393283280 , 2018
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Organic Chemistry, Thirteenth Edition: International Adaptation
ISBN 9781119889441 , 2023 , TWG Solomons
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Analytical Chemistry
ISBN 9781408093733 , 2013 , Douglas A. Skoog, F.James Holler, Stanley Crouch
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Food Isn’t Medicine
ISBN 9781785043451 , 2021 , Dr Joshua Wolrich
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Water Chemistry: An Introduction to the Chemistry of Natural and Engineered Aquatic Systems
ISBN 9780199730728 , 2011 , Patrick Brezonik, William Arnold
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Adequate Food for All: Culture, Science, and Technology of Food in the 21st Century
ISBN 9781420077537 , 2009 , Wilson G. Pond, Buford L. Nichols, Dan L. Brown
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Krause and Mahan's Food & the Nutrition Care Process
ISBN 9780323749626 , 2020 , Kelly Morrow, Janice L Raymond
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Food Microbiology
ISBN 9780854042845 , 2007 , M. R. Adams, M. O. Moss
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CHEMISTRY
ISBN 9789813151154 , 2015 , Chang
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Economics of the Food Processing Industry: Lessons from Bihar, India
ISBN 9789811385537 , 2020 , Debdatta Saha