Søk: 'Food Canning Technology'
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Leon: Naturally Fast Food
ISBN 9781840915563 , 2010 , Henry Dimbleby, John Vincent
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Microbiology of Safe Food
ISBN 9781405140058 , 2010 , Stephen J. Forsythe
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Process Control Instrumentation Technology: Pearson New International Edition
ISBN 9781292026015 , 2013 , Curtis D. Johnson
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Anthropology of Food: The Social Dynamics of Food Security
ISBN 9780745615349 , 1999 , Johan Pottier
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Food Politics: How the Food Industry Influences Nutrition and Health, Revised and Expanded Edition
ISBN 9780520254039 , 2014 , Cram101 Textbook Reviews
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Process Control Instrumentation Technology
ISBN 9780131976696 , 2006 , Curtis D. Johnson
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Technology Ventures: From Idea to Enterprise
ISBN 9781259875991 , 2018 , Andrew Nelson, Richard Dorf, Thomas Byers
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Technology and Society: A World History
ISBN 9781108441087 , 2019
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Translation and Technology
ISBN 9781403918321 , 2006 , Chiew Kin Quah
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Fast food: gourmetmat fra hele verden på rekordtid
ISBN 9788281880351 , 2008
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Hooked: How We Became Addicted to Processed Food
ISBN 9780753556344 , 2022
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Nigella Christmas: Food, Family, Friends, Festivities (Nigella Collection)
ISBN 9780701189167 , 2014
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Simply Nigella: Feel Good Food
ISBN 9780701189358 , 2015 , Nigella Lawson
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Salater fra The Food Club
ISBN 9788702140347 , Ditte Ingemann
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Understanding Consumers of Food Products
ISBN 9781845690090 , 2006 , Lynn Frewer, Hans van Trijp,m.fl.
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Failure Analysis: High Technology Devices
ISBN 9781501524783 , 2022 , Daniel J. D. Sullivan, Eric J. Carleton
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Basics of Food Chemistry
ISBN 9788126137275 , 2008 , Roshan Chaudhary
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Food in World History
ISBN 9780415311465 , 2006 , Jeffrey M. Pilcher
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Advances in Food Mycology
ISBN 9780387283852 , 2005 , Ailsa D. Hocking, John I. Pitt, Robert A. Samson,m.fl.
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Translation and Technology
ISBN 9781403918314 , 2006 , Chiew Kin Quah
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Semiconductor Manufacturing Technology
ISBN 9780130815200 , 2000 , Michael Quirk, Julian Serda
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Process Control Instrumentation Technology
ISBN 9780131194571 , 2005 , Curtis D. Johnson
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Questioning Technology
ISBN 9780415197557 , 1999 , Andrew Feenberg
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Preserving Food Without Freezing Or Canning: Traditional Techniques Using Salt, Oil, Sugar, Alcohol, Vinegar, Drying, Cold Storage, and Lactic Fermentation : the Gardeners and Farmers of Terre Vivante
ISBN 9781933392592 , 2007 , Deborah Madison, Eliot Coleman,m.fl.
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TKT 4215: Concrete technology 1
ISBN 9788274820982 , 2011
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Advanced Concrete Technology
ISBN 9780470437438 , 2011 , Zongjin Li, Wenquan Liang
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Body Science: Digesting Food
ISBN 9780749672560 , 2007 , Richard Walker, Rufus Walker
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Technology and Social Theory
ISBN 9780230343955 , 2017 , Steve Matthewman
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Introduction to Process Technology
ISBN 9781305251472 , 2015 , Charles Thomas
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Semiconductor Manufacturing Technology
ISBN 9789812568236 , 2008 , Chue San Yoo