Søk: 'Chemical and Functional Properties of Food Saccharides'
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Fast food/slow food: the cultural economy of the global food system
ISBN 9780759109148 , 2006 , Richard R. Wilk
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Handbook of Organic Food Safety and Quality
ISBN 9781845690106 , 2007 , J; Leifert Cooper
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Food and Drink Tourism: Principles and Practice
ISBN 9781446267738 , 2016 , Sally Everett
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Functional Biochemistry in Health and Disease
ISBN 9780471931652 , 2010 , Eric Newsholme, Anthony Leech, Mary Board
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Modern Ceramic Engineering: Properties, Processing, and Use in Design, Fourth Edition
ISBN 9781498716918 , 2018 , 4. utgave , David W. Richerson, William E. Lee, III
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Chemical Sensors and Biosensors: Fundamentals and Applications
ISBN 9780470710661 , 2012 , Florinel-Gabriel Banica
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A Functional Theory of Cognition
ISBN 9780805822441 , 1996 , Norman H. Anderson
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Linear Functional Analysis
ISBN 9781848000049 , 2007 , Bryan P. Rynne
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Dairy Science and Technology Handbook: Principles and Properties
ISBN 9780470127063 , 2006 , Y. H. Hui
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Food Microbiology: Fundamentals and Frontiers, Fifth Edition
ISBN 9781555819965 , 2019 , Hill Colin, Michael Doyle,m.fl.
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Differential equations, linear algebra and its applications
ISBN 9781784480202 , 2015 , 2. utgave , Institutt for Matematiske Fag NTNU
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The Food of Love
ISBN 9780316726733 , 2004 , Anthony Capella
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Encyclopedia of Food Microbiology
ISBN 9780122270703 , 2004 , Richard Kenneth Robinson, Pradip D. Patel,m.fl.
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Chemical principles
ISBN 9780395839959 , 1998 , Steven S. Zumdahl
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Nutritional and Health Aspects of Food in Nordic Countries
ISBN 9780128094167 , 2018 , Eirin Bar, Gun Wirtanen, Veslemoy Andersen
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A sociology of food and nutrition: the social appetite
ISBN 9780195551501 , 2008 , John Germov, Lauren Williams
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Halliday's Introduction to Functional Grammar
ISBN 9781444146608 , 2013 , Michael Halliday, M. A. K. Halliday
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DiFiore's Atlas of Histology with Functional Correlations
ISBN 9780781770576 , 2008 , Victor P. Eroschenko
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Psychology: The Science of Mind and Behaviour 4e
ISBN 9780077189624 , 2019 , Holt, Bremner, Sutherland, Vliek, Passer
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Morphosyntactic change: functional and formal perspectives
ISBN 9780199267057 , 2007 , Olga Fischer
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Food Politics: How the Food Industry Influences Nutrition and Health, Revised and Expanded Edition
ISBN 9780520254039 , 2014 , Cram101 Textbook Reviews
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The Food of Italy
ISBN 9780864119360 , 2000 , Sophie Braimbridge, Joanne Glynn
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Chemical and Energy Process Engineering
ISBN 9781420087550 , 2008 , Sigurd Skogestad
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Chemical Process: Design and Integration
ISBN 9780470011911 , 2005 , Robin M. Smith
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Chemical process design and integration
ISBN 9780471486800 , 2005 , Robin Smith
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Food and Cultural Studies
ISBN 9780415270397 , 2002 , Joanne Hollows, Bob Ashley, Ben Taylor,m.fl.
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Food, Health and Identity
ISBN 9780203443798 , 2002 , Patricia Caplan, Pat Caplan
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Food and Beverage Management
ISBN 9780582452718 , 2002 , John Cousins, David Foskett, Cailein Gillespie
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Sensory Evaluation of Food: Principles and Practices
ISBN 9780834217522 , 1999 , Harry T. Lawless, Hildegarde Heymann
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Introducing Functional Grammar
ISBN 9780340807163 , 2004 , Geoff Thompson