Søk: 'Finger Food'
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Buyer Power and Competition in European Food Retailing
ISBN 9781840646856 , 2002 , Stephen Davies, Roger Clarke, Paul Dobson,m.fl.
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Food Components to Enhance Performance: An Evaluation of Potential Performance-enhancing Food Components for Operational Rations
ISBN 9780309050883 , 1994 , Bernadette M. Marriott,m.fl.
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Mission Street Food: Recipes and Ideas from an Improbable Restaurant
ISBN 9781936365159 , 2011 , Anthony Myint, Karen Diane Leibowitz
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Food Components to Enhance Performance: An Evaluation of Potential Performance-Enhancing Food Components for Operational Rations
ISBN 9780309074841 , 1994 , National Academy of Sciences,m.fl.
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Gordon Ramsay's Fast Food: Recipes from the F Word
ISBN 9781844004539 , 2007 , Gordon Ramsay
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Chemical and Functional Properties of Food Components, Third Edition
ISBN 9780849396755 , 2006 , 3. utgave , Z.E. Sikorski
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Raw food på norsk: de beste oppskriftene på naturlig mat
ISBN 9788202322694 , 2009 , Erica Palmcrantz
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Detox med raw food: full av energi på to uker
ISBN 9788202367886 , 2012 , Mette-Cathrine Jahr, Ulrika Davidsson,m.fl.
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The Life of Cheese: Crafting Food and Value in America
ISBN 9780520270183 , 2012 , Heather Paxson
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Food Processing Technology: Principles and Practice, Second Edition
ISBN 9780849308871 , 2000 , 2. utgave , P.J. Fellows
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Food for All: The Need for a New Agriculture
ISBN 9781842770191 , 2002 , John Madeley
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The Pleasure Is All Mine: Selfish Food for Modern Life
ISBN 9780061687129 , 2009 , Suzanne Pirret
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Business logic for sustainability: a food and beverage industry perspective
ISBN 9780230551312 , 2008 , Aileen Ionescu-Somers, Ulrich Steger
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Genetically Modified Food: A Short Guide for the Confused
ISBN 9780745324401 , 2006 , Andy Rees
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Genetically Modified Food: A Short Guide for the Confused
ISBN 9780745324395 , 2006 , Andy Rees
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Primary teachers' resource book 2; homes, transport, food
ISBN 9788203309892 , 2000 , Karen Gray
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Food from the Galley: Daily Fare Onboard Ship
ISBN 9788292069059 , 2000 , Nils-Henrik Andersen, John Tore Frydenlund
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Women Food and God: An Unexpected Path to Almost Everything
ISBN 9780857201362 , 2010 , Geneen Roth
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Hygiene for Management: A Text for Food Hygiene Courses
ISBN 9781871912630 , 2003 , Richard A. Sprenger
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Food Is Different: Why the WTO Should Get Out of Agriculture
ISBN 9781842777558 , 2006 , Peter Rosset
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Hygiene for Management: A Text for Food Safety Courses
ISBN 9781904544524 , 2005 , Richard A. Sprenger
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Food for all: the need for a new agriculture
ISBN 9781842770184 , 2002 , John Madeley
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Naturals: A Guide to Food Organisms of the Trout
ISBN 9780811721202 , 2002 , Gary A. Borger
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Bovine Neonatology, An Issue of Veterinary Clinics: Food Animal Practice
ISBN 9781437705591 , 2009 , Geof W. Smith
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Ultra-Processed People: Why Do We All Eat Stuff That Isn't Food ... and Why Can't We Stop?
ISBN 9781529900057 , 2023 , Chris van Tulleken
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The Metabolic Typing Diet: Customize Your Diet To: Free Yourself from Food Cravings: Achieve Your Ideal Weight; Enjoy High Ene
ISBN 9780767905640 , 2002
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A New Book of Middle Eastern Food: The Essential Guide to Middle Eastern Cooking. As Heard on BBC Radio 4
ISBN 9780140465884 , 1986
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The Global Food Economy: The Battle for the Future of Farming
ISBN 9781842777954 , 2007 , Anthony John Weis
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Automatic Control of Food Manufacturing Processes Second Edition
ISBN 9780751402070 , 1994 , 2. utgave , Ian McFarlane
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The Ethics of What We Eat: Why Our Food Choices Matter
ISBN 9781594866876 , 2007 , Peter Singer, Jim Mason