Søk: 'Food and Culture'
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Superfoods: The Food and Medicine of the Future
ISBN 9781556437762 , 2011 , David Wolfe
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Cultural Theory and Popular Culture: An Introduction
ISBN 9781408285275 , 2012 , John Storey
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Cultural Theory and Popular Culture: An Introduction
ISBN 9780415786621 , 2018 , John Storey
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Cultural Theory and Popular Culture: A Reader
ISBN 9780815393542 , 2018 , 5. utgave , Storey John
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Culture and social behavior
ISBN 9780070651104 , 1994 , Harry Charalambos Triandis
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Electronic and Experimental Music: Technology, Music, and Culture
ISBN 9780415957823 , 2008 , 3. utgave , Thom Holmes
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Cultural Theory and Popular Culture: An Introduction
ISBN 9781138811010 , 2015 , John Storey
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Food Canning Technology
ISBN 9780471186106 , 1997 , Jean Larousse, Bruce E. Brown
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Anthropology of Food: The Social Dynamics of Food Security
ISBN 9780745615349 , 1999 , Johan Pottier
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A Textbook on Food Contamination and Safety
ISBN 9788126119585 , 2004 , Nambiar Vanisha
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Food Processing Technology: Principles and Practice
ISBN 9780135963548 , 1990 , P.J. Fellows
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Culture and Development: A Critical Introduction
ISBN 9780631209515 , 2000 , Susanne Schech, Jane Haggis
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Women, Culture and Development
ISBN 9780198289173 , 1995 , Jonathan Glover, Martha C. Nussbaum
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Alcohol, Gender, and Culture
ISBN 9780415086677 , 1992 , Dimitra Gefou-Madianou
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Corporate culture and performance
ISBN 9780029184677 , 1992 , John P. Kotter, James L. Heskett
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Materials Science and Engineering, 9th Edition, SI Version
ISBN 9781118319222 , 2014 , 9. utgave , David G. Rethwisch, William D Callister
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Simply Nigella: Feel Good Food
ISBN 9780701189358 , 2015 , Nigella Lawson
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Popular Culture, Crime and Social Control
ISBN 9781849507325 , 2010 , Mathieu Deflem
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Popular Culture, Crime and Social Control
ISBN 9781849507332 , 2010 , Mathieu Deflem
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Chemical, Biological, and Functional Aspects of Food Lipids
ISBN 9781439802373 , 2010 , Zdzislaw Z.E. Sikorski, Anna Kolakowska
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East Central Europe and Communism: Politics, Culture, and Society, 1943–1991
ISBN 9781032318202 , 2023 , Sabrina P. Ramet
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Sensory Evaluation of Food: Principles and Practices
ISBN 9780834217522 , 1999 , Harry T. Lawless, Hildegarde Heymann
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China: Its History and Culture
ISBN 9780071412797 , 2004 , William Scott Morton, Charlton M. Lewis
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Japan: it's history and culture
ISBN 9780071412803 , 2004 , William Scott Morton, J. Kenneth Olenik
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Liberalism, Community and Culture
ISBN 9780198278719 , 1991 , Will Kymlicka
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Understanding Popular Culture
ISBN 9780415596534 , 2010 , John Fiske
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Understanding Consumers of Food Products
ISBN 9781845690090 , 2006 , Lynn Frewer, Hans van Trijp,m.fl.
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Gods Behaving Badly: Media, Religion, and Celebrity Culture
ISBN 9781602581500 , 2011 , Pete Ward
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History and Its Objects: Antiquarianism and Material Culture since 1500
ISBN 9780801453700 , 2017 , Peter N. Miller
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Food Canning Technology
ISBN 9781560816881 , 1997 , Jean Larousse, Bruce E. Brown