Søk: 'Strategic Questions in Food and Beverage Management'
-
Strategic Leadership in the Public Sector
ISBN 9781317337799 , 2016 , Paul Joyce
-
Key Questions in Second Language Acquisition: An Introduction
ISBN 9781108708173 , 2019 , Alessandro G. Benati, Bill VanPatten, Megan Smith
-
Strategic Leadership: Theory and Research on Executives, Top Management Teams, and Boards
ISBN 9780195162073 , 2008 , Sydney Finkelstein, Donald C. Hambrick,m.fl.
-
European Food and Nutrition Policies in Action
ISBN 9789289013376 , 1998 , Elisabet Helsing, Nancy Milio
-
Strategic Leadership in the Public Services
ISBN 9780415616508 , 2011 , Paul Joyce
-
Dysphagia: Clinical Management in Adults and Children
ISBN 9780323636483 , 2020 , 3. utgave , Crary Michael A., Michael E. Groher
-
Aylward and Findlay's SI Chemical Data
ISBN 9780730302469 , 2013 , 7. utgave , Allan G. Blackman, Lawrence R. Gahan
-
Ethics and Science: An Introduction
ISBN 9780521702676 , 2012 , Adam Briggle, Carl Mitcham
-
Frankie's Food Truck
ISBN 9781536206876 , 2019 , Educational Insights
-
Jamie's Comfort Food
ISBN 9780718159535 , 2014
-
Introduction to International Relations: Enduring Questions and Contemporary Perspectives
ISBN 9781137398802 , 2014 , Joseph M. Grieco, Michael Mastanduno
-
Women Food and God
ISBN 9780857201508 , 2010 , Geneen Roth
-
Strategic Information Management in Hospitals: An Introduction to Hospital Information Systems
ISBN 9780472089475 , 2004 , Alexander J. Field
-
Investments and portfolio management
ISBN 9780071289146 , 2011 , Zvi Bodie, Alex Kane, Alan J. Marcus
-
Adequate Food for All: Culture, Science, and Technology of Food in the 21st Century
ISBN 9781420077537 , 2009 , Wilson G. Pond, Buford L. Nichols, Dan L. Brown
-
Differential equations, linear algebra and its applications
ISBN 9781784480202 , 2015 , 2. utgave , Institutt for Matematiske Fag NTNU
-
Dysphagia: Clinical Management in Adults and Children
ISBN 9780323187015 , 2015
-
Risk and Crisis Management in the Public Sector
ISBN 9780415739696 , 2014 , Allan McConnell, Alastair Stark, Lynn T. Drennan
-
Concept Research in Food Product Design and Development
ISBN 9780813824246 , 2005 , Howard R. Moskowitz, Sebastiano Porretta,m.fl.
-
Rethinking Sales Management: A Strategic Guide for Practitioners
ISBN 9780470513057 , 2007 , Beth Rogers
-
Strategic Management of the Health Care Supply Chain
ISBN 9781118193426 , 2011 , Eugene Stewart Schneller, Larry R. Smeltzer,m.fl.
-
Food and Drink Tourism: Principles and Practice
ISBN 9781446267738 , 2016 , Sally Everett
-
Management and Business Research
ISBN 9781446296585 , 2015 , Mark Easterby-Smith, Paul Jackson
-
Strategic Leadership in the Public Sector
ISBN 9781138959361 , 2016 , Paul Joyce
-
Unit Operations in Food Engineering
ISBN 9781566769297 , 2002 , Albert Ibarz, Gustavo V. Barbosa-Canovas
-
Strategic closed-loop supply chain management [electronic resource]
ISBN 9783540389088 , 2007 , Baptiste Lebreton
-
Cio And Corporate Strategic Management: Changing Role of Cio to Ceo
ISBN 9781599044231 , 2007 , Petter Gottschalk
-
Food Microbiology: Fundamentals and Frontiers, Fifth Edition
ISBN 9781555819965 , 2019 , Hill Colin, Michael Doyle,m.fl.
-
Project management in theory and practice
ISBN 9788741258164
-
Buyer Power and Competition in European Food Retailing
ISBN 9781840646856 , 2002 , Stephen Davies, Roger Clarke, Paul Dobson,m.fl.