Søk: 'The Culture of Food'
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Eight Words for the Study of Expressive Culture
ISBN 9780252071096 , 2003 , Burt Feintuch
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Ferry food: Treningssuksess med lavkarbo
ISBN 9788292605615 , 2011 , Grete Helene Moen, Björn Ferry, Cathrine Schück,m.fl.
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Food Processing Technology: Principles and Practice
ISBN 9781845692162 , 2009 , P.J. Fellows
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The Ethics of What We Eat: Why Our Food Choices Matter
ISBN 9781594866876 , 2007 , Peter Singer, Jim Mason
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Decorated School: Essays on the Visual Culture of Schooling
ISBN 9781908966247 , 2013
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Language and Culture: Reflective Narratives and the Emergence of Identity
ISBN 9780203856987 , 2010 , David Nunan, Julia Choi
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The Cheese and the Worms: The Cosmos of a Sixteenth-Century Miller
ISBN 9781421409887 , 2013 , Carlo Ginzburg, John Tedeschi, Anne C. Tedeschi
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The Rhetoric of Sensibility in Eighteenth-Century Culture
ISBN 9780521845090 , 2004 , Paul Goring
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Consumer Culture
ISBN 9780745643304 , 2011 , Celia Lury
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Democratic Culture and the Enlightenment
ISBN 9780415589918 , 2010 , Akeel Bilgrami
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Advisory Committee on the Microbiological Safety of Food: Campylobacter
ISBN 9780113216628 , 1993 , Dept.of Health, Department of Health Staff
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Jihadi Culture: The Art and Social Practices of Militant Islamists
ISBN 9781107614567 , 2017 , Thomas Hegghammer
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Leonardo to the Internet: Technology and Culture from the Renaissance to the Present
ISBN 9781421401539 , 2011 , Thomas J. Misa
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The Book of Memory: A Study of Memory in Medieval Culture
ISBN 9780521888202 , 2008 , Mary Jean Carruthers
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Nutritional and Health Aspects of Food in Nordic Countries
ISBN 9780128094167 , 2018 , Eirin Bar, Gun Wirtanen, Veslemoy Andersen
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Food, Globalization and Sustainability
ISBN 9781136529627 , 2012 , Peter Oosterveer, David A. Sonnenfeld
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Leading Culture Change in Global Organizations: Aligning Culture and Strategy
ISBN 9780470908846 , 2012
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The World of Rome: An Introduction to Roman Culture
ISBN 9780521386005 , 1997 , Keith C. Sidwell, Peter V. Jones
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Food Product Development
ISBN 9781855734685 , 2001 , Mary D. Earle, R. L. Earle, Allan M. Anderson
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Powerful (Intl): Building a Culture of Freedom and Responsibility
ISBN 9781939714091 , 2018
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Psychology of Eating: From Biology to Culture to Policy
ISBN 9781032616346 , 2024
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A Japanese Mirror: Heroes and Villains of Japanese Culture
ISBN 9781843549628 , 2012
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Philosophy of Social Science: A New Introduction
ISBN 9780199645107 , 2014 , Nancy Cartwright, Eleanora Montuschi
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Cultural studies and the study of popular culture
ISBN 9780748618095 , 2003 , John Storey
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The Elusive Promise of Indigenous Development: Rights, Culture, Strategy
ISBN 9780822347699 , 2010 , Karen Engle
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Handbook of Organic Food Safety and Quality
ISBN 9781845690106 , 2007 , J; Leifert Cooper
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Third Culture Kids: The Experience of Growing Up Among Worlds: The original, classic book on TCKs
ISBN 9781473657663 , 2017 , David C. Pollock, Ruth E. van Reken,m.fl.
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Healthy and Sustainable Food Systems
ISBN 9780815393276 , 2019 , Mark Lawrence, Sharon Friel
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Hot For Food Vegan Comfort Classics
ISBN 9780399580147 , 2018 , Lauren Toyota
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Evolve!: Succeeding in the Digital Culture of Tomorrow
ISBN 9781578514397 , 2001 , Rosabeth Moss Kanter