Søk: 'Phospholipid-Linked Maillard Products in Food and in the Human Organism: Chemical and Physiological Consequences'
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Advances in forest products environmental and process engineering: the 1993 Forest Products Symposium
ISBN 9780816906635 , 1994 , Andrew J. Baker,m.fl.
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Linked Data
ISBN 9781617290398 , 2014 , David Wood, Luke Ruth, Michael Hausenblas
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Food and Globalization: Consumption, Markets and Politics in the Modern World
ISBN 9781845206796 , 2008 , Alexander Nützenadel, Frank Trentmann
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Food and Globalization: Consumption, Markets and Politics in the Modern World
ISBN 9781845206789 , 2008 , Alexander Nützenadel, Frank Trentmann
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Democracy and Democratization in Comparative Perspective: Conceptions, Conjunctures, Causes, and Consequences
ISBN 9781136188824 , 2012 , Jorgen Moller (Aarhus University, Denmark),m.fl.
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Democracy and Democratization in Comparative Perspective: Conceptions, Conjunctures, Causes, and Consequences
ISBN 9780415633505 , 2012 , Svend-Erik Skaaning, Jorgen Moller
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Biofuels, Land Grabbing and Food Security in Africa
ISBN 9781848138780 , 2011 , Prosper B. Matondi, Atakilte Beyene
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Physiological Bases of Human Performance During Work and Exercise
ISBN 9780443102714 , 2008 , Nigel A. S. Taylor, Herbert Groeller,m.fl.
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Food in World History
ISBN 9781138857056 , 2017 , 2. utgave , Pilcher Jeffrey M.
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Chemical and Functional Properties of Food Components, Third Edition
ISBN 9780849396755 , 2006 , 3. utgave , Z.E. Sikorski
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Inclusive Buildings, Products and Services: Challenges in Universal Design
ISBN 9788251923446 , 2009 , Tom Vavik
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Pathways to the Present: U.s. Development and Its Consequences in the Pacific
ISBN 9780824830731 , 2007 , Mansel G. Blackford
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Tyldesley and Grieve's Muscles, Nerves and Movement in Human Occupation
ISBN 9781405189293 , 2011 , June I. Grieve, Barbara Tyldesley, Ian McMillan
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Work Psychology: Understanding Human Behaviour in the Workplace
ISBN 9780273711216 , 2010 , John Arnold, Don Harris, Cary L. Cooper,m.fl.
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Food and Beverage Management
ISBN 9780080966700 , 2012 , Bernard Davis, Peter Alcott,m.fl.
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Democracy and Human Rights in the Caribbean
ISBN 9780813321356 , 1997 , Ivelaw Lloyd Griffith, Betty Nelly Sedoc-Dahlberg
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Food Culture in Scandinavia
ISBN 9780313349225 , 2008 , Henry Notaker
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Efficiency and Sustainability in the Energy and Chemical Industries: Scientific Principles and Case Studies
ISBN 9781439814703 , 2010 , Jakob de Swaan Arons, Krishnan Sankaranarayanan,m.fl.
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Baked In: Creating Products and Businesses That Market Themselves
ISBN 9781932841572 , 2011 , Bogusky Alex, Winsor John
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Advances in Chemical Physics
ISBN 9780470141434 , 2007 , Myron W. Evans, Stanislaw Kielich
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Advances in Chemical Physics
ISBN 9780470142875 , 2007 , Myron W. Evans
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Advances in Chemical Physics
ISBN 9780470142868 , 2007 , Myron W. Evans, Paolo Grigolini,m.fl.
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Advances in Chemical Physics
ISBN 9780470141465 , 2007 , William T. Coffey
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Advances in Chemical Physics
ISBN 9780470141670 , 2007 , Michel Herman, Jacques Lievin, Jean Vander Auwera,m.fl.
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Physiological Aspects of Sport Training and Performance-2nd Edition
ISBN 9781450442244 , 2014 , Jay R. Hoffman
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European Food and Nutrition Policies in Action
ISBN 9789289013376 , 1998 , Elisabet Helsing, Nancy Milio
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Chemical Principles
ISBN 9781111989002 , 2012 , Steven S. Zumdahl, Donald J. DeCoste
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The Life of Cheese: Crafting Food and Value in America
ISBN 9780520270183 , 2012 , Heather Paxson
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Measurement and Evaluation in Human Performance, 5E
ISBN 9781450470438 , 2015 , 5. utgave , Morrow, Jr., James R., Mood, Dale, Disch, James,m.fl.
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Developing Products in Half the Time
ISBN 9780442002435 , 1991 , Preston G. Smith, Donald G. Reinertsen