Søk: 'Environment and Food'
-
Food Colorants: Chemical And Functional Properties
ISBN 9780849393570 , 2007 , Carmen Socaciu
-
Living in the Environment
ISBN 9781337094153 , 2016 , Scott Spoolman, G. Tyler Miller
-
Sensory Evaluation of Food: Principles and Practices
ISBN 9781441964878 , 2010 , Harry T. Lawless, Hildegarde Heymann
-
Finger Food
ISBN 9781863961813 , 2000 , Mary Coleman, Australian Women's Weekly Staff
-
Real Food
ISBN 9781841151441 , 2000 , Nigel Slater
-
Essentials of Food Science
ISBN 9781461491385 , 2013 , Vickie Vaclavik, Elizabeth W. Christian
-
Food Microbiology 4th Edition
ISBN 9781849739603 , 2015 , 4. utgave , Martin R Adams, Maurice O Moss, Peter McClure
-
Fast Food, Slow Food: The Cultural Economy of the Global Food System
ISBN 9780759109155 , 2006 , Richard R. Wilk
-
Business and Management Environment in Saudi Arabia
ISBN 9780789034724
-
Fox and Cameron's Food Science, Nutrition & Health
ISBN 9780340809488 , 2006 , Mike Lean, Brian A. Fox, Allan Gillies Cameron,m.fl.
-
Raw food kjøkken
ISBN 9788230315279 , 2010 , Anna Maria Clement
-
Food and drinks in English
ISBN 9788258403798 , 1997 , Turid Hea Svebakken
-
The International Business Environment
ISBN 9780198704195 , 2015 , Leslie Hamilton, Philip Webster
-
Made in Italy: Food and Stories
ISBN 9781841157023 , 2008 , Giorgio Locatelli
-
The Economics of the Environment
ISBN 9780321752642 , 2011 , Peter Berck, Gloria E. Helfand
-
Reimagining Livelihoods: Life beyond Economy, Society, and Environment
ISBN 9781517904326 , 2019 , Ethan Miller
-
Green Food
ISBN 9780895299635 , 1999 , Gary Bushkin, Estitta Bushkin, Ph.D.
-
Food microbiology
ISBN 9780854045099 , 1995 , M. R. Adams, M. O. Moss
-
Living in the Environment
ISBN 9781133940135 , 2013 , Scott Spoolman, G. Miller
-
The Cambridge Introduction to Literature and the Environment
ISBN 9780521720908 , 2011 , Timothy Clark
-
Intl Stdt Ed-Food and Culture
ISBN 9780495381877 , 2007 , Pamela Goyan Kittler, Kathryn P. Sucher
-
Human Rights and Social Work: Towards Rights-Based Practice
ISBN 9781108829700 , 2022 , Linda Briskman, Jim Ife, Karen Soldatic
-
5 Ingredients Mediterranean: Simple Incredible Food
ISBN 9780241431160 , 2023
-
People and Environment: A Global Approach
ISBN 9780582414129 , 2003 , Gareth Jones
-
The Periglacial Environment
ISBN 9780470865897 , 2007 , Paul Williams, Hugh M. French
-
New food
ISBN 9781857324440 , 1997
-
The World's Best Spicy Food: Authentic recipes from around the world
ISBN 9781786574015 , 2017 , Food
-
All About Food
ISBN 9781877467516 , 2010 , Michele Mira Pons, Marion Puech, Raymond Huber,m.fl.
-
Food in World History
ISBN 9781138857056 , 2017 , 2. utgave , Pilcher Jeffrey M.
-
The Global Energy Challenge: Environment, Development and Security
ISBN 9781137410078 , 2015 , Caroline Kuzemko, Andreas Goldthau