Søk: 'The Culture of Food'
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The Greeks: History, Culture, and Society
ISBN 9780197586891 , 2022 , Ian Morris, Barry B. Powell
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Everyday Super Food
ISBN 9780718181239 , 2015 , Jamie Oliver
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British Food
ISBN 9781844002139 , 2005 , Mark Hix
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Researching Society and Culture
ISBN 9781473947160 , 2017
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On Food and Cooking: The Science and lore of the Kitchen
ISBN 9780684800011 , 2004 , Harold McGee
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Children and the Politics of Culture
ISBN 9780691043289 , 1995 , Sharon Stephens
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Understanding Digital Culture
ISBN 9781473993877 , 2020 , Vincent Miller
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Sensory Evaluation of Food: Principles and Practices
ISBN 9781441964878 , 2010 , Harry T. Lawless, Hildegarde Heymann
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The Politics of Culture in the Shadow of Capital
ISBN 9780822320463 , 1997 , David Lloyd, Lisa Lowe
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The Institutions of the European Union
ISBN 9780198862222 , 2021 , 5. utgave , Saurugger Sabine, Peterson John, Hodson Dermot,m.fl.
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Lean Food
ISBN 9781863963374 , 2004 , Pamela Clark, Susan Tomnay
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Skinny food
ISBN 9781863963558 , 2004 , Pamela Clark, Susan Tomnay
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Bowl Food
ISBN 9781863963633 , 2004 , Susan Tomnay
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The Korean Popular Culture Reader
ISBN 9780822355014 , 2014 , Ted Gioia (Independent Scholar)
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The World of Athens: An Introduction to Classical Athenian Culture
ISBN 9780521698535 , 2008 , Robin Osborne,m.fl.
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Hip-Hop Revolution: The Culture and Politics of Rap
ISBN 9780700616510 , 2009 , Jeffrey O. G. Ogbar
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Schooled Society: The Educational Transformation of Global Culture
ISBN 9780804790482 , 2014 , David Baker (Denison University)
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Routledge International Handbook of the Sociology of Art and Culture
ISBN 9780415855112 , 2015 , Mike Savage, Hanquinet Laurie
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Handbook of Material Culture
ISBN 9781412900393 , 2006 , Christopher Tilley, Webb Keane,m.fl.
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Food Emulsions
ISBN 9780824746964 , 2003 , 4. utgave , Johan Sjoblom, Kare Larsson, Stig Friberg
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Food and Beverage Management
ISBN 9780415506908 , 2012 , Bernard Davis, Peter Alcott, Ioannis Pantelidis
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Edible medicines: an ethnopharmacology of food
ISBN 9780816520930 , 2006 , Nina Lilian Etkin
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Advisory Committee on the Microbiological Safety of Food
ISBN 9780113219698 , 1996 , Dept.of Health
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Essential Essays: Culture, Politics, and the Art of Poetry
ISBN 9780393652369 , 2018 , Sandra M. Gilbert, Adrienne Rich
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Finger Food
ISBN 9781863961813 , 2000 , Mary Coleman, Australian Women's Weekly Staff
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Real Food
ISBN 9781841151441 , 2000 , Nigel Slater
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Gender and Culture at the Limit of Rights
ISBN 9780812221428 , 2013 , Dorothy L. Hodgson
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Advisory Committee on the Microbiological Safety of Food
ISBN 9780113219094 , 1995 , Dept.of Health
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Advisory Committee on the Microbiological Safety of Food
ISBN 9780113219216 , 1995 , Dept.of Health, Department of Health Staff
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The Japanese Art of War: Understanding the Culture of Strategy
ISBN 9781590302453 , 2005 , Thomas Cleary