Søk: 'Lean Food'
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Routledge Handbook of Food and Nutrition Security:
ISBN 9781138817197 , 2016 , Bill Pritchard, Rodomiro Ortiz, Meera Shekar
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Food, Health, and Identity
ISBN 9780415156790 , 1997 , Patricia Caplan
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Food Security and Global Economy
ISBN 9788182743595 , 2009 , Avanish Tiwari, Jeevan Nair
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Leading Lean Software Development: Results Are Not the Point
ISBN 9780321620705 , 2009 , Tom Poppendieck, Mary Poppendieck
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Waste: Uncovering the Global Food Scandal
ISBN 9780141036342 , 2009 , Tristram Stuart
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Eating Culture: An Anthropological Guide to Food
ISBN 9781487593308 , 2018 , Gillian Mary Crowther
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Strategic Questions in Food and Beverage Management
ISBN 9781138219373 , 2018 , 2. utgave , m.fl.
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The Culture of Food
ISBN 9780631202837 , 1996
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Carcinogenic and Anticarcinogenic Food Components
ISBN 9780849320965 , 2005 , Agnieszka Bartoszek, Wanda Baer-Dubowska,m.fl.
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Basque Country: A Culinary Journey Through a Food Lover's Paradise
ISBN 9781579657772 , 2018
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Nothing Fancy: Unfussy Food for Having People Over
ISBN 9781743795378 , 2019 , Alison Roman
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Lean Mean Thirteen: A fast-paced crime novel full of wit, adventure and mystery
ISBN 9780755337590 , 2008
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Lean in: women, work, and the will to lead
ISBN 9780753541630 , 2013 , Sheryl Sandberg
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Implementing Lean Software Development: From Concept to Cash
ISBN 9780321437389 , 2006 , Tom Poppendieck, Mary B. Poppendieck,m.fl.
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Food: the definitive guide
ISBN 9780851864310 , 1994 , Jill Davies, Tom P. Coultate
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Lean Analytics: Use Data to Build a Better Startup Faster
ISBN 9781449335670 , 2013 , Alistair Croll, Benjamin Yoskovitz
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The Innovator's Method: Bringing the Lean Start-Up Into Your Organization
ISBN 9781625271464 , 2014 , Jeff Dyer, Nathan R. Furr
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Adequate Food for All: Culture, Science, and Technology of Food in the 21st Century
ISBN 9781420077537 , 2009 , Wilson G. Pond, Buford L. Nichols, Dan L. Brown
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The World Food Problem
ISBN 9780631176336 , 1993 , David Grigg
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Body Fuel: Food for Sport
ISBN 9781905096145 , 2005 , Isabel Walker
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Unit Operations in Food Engineering
ISBN 9781566769297 , 2002 , Albert Ibarz, Gustavo V. Barbosa-Canovas
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Sensory Evaluation of Food: Principles and Practices
ISBN 9781441964878 , 2010 , Harry T. Lawless, Hildegarde Heymann
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Hygiene Management in Food Factories
ISBN 9781902423586 , 2000 , Paul Thomas
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Feast: Food That Celebrates Life
ISBN 9780701175214 , 2004 , Nigella Lawson, James Merrell
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Agroecology: Leading the Transformation to a Just and Sustainable Food System
ISBN 9781032187105 , 2022 , Eric W. Engles, Victor M. Izzo,m.fl.
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Halden food city: en bok om mat og folk i Halden
ISBN 9788292221150 , 2012
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Fox and Cameron's Food Science, Nutrition & Health
ISBN 9780340809488 , 2006 , Mike Lean, Brian A. Fox, Allan Gillies Cameron,m.fl.
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Alternative Food Geographies: Representation and Practice
ISBN 9780080450186 , 2007 , Damian Maye, Lewis Holloway, Moya Kneafsey
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Food Colorants: Chemical And Functional Properties
ISBN 9780849393570 , 2007 , Carmen Socaciu
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The New Business Road Test: What Entrepreneurs and Executives Should Do Before Launching a Lean Start-Up
ISBN 9781292003740 , 2013 , John Mullins