Søk: 'McGee on Food and Cooking: An Encyclopedia of Kitchen Science, History and Culture'
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Encyclopedia of Astrobiology
ISBN 9783642112713 , 2011 , Muriel Gargaud, Henderson James Cleaves,m.fl.
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Food in World History
ISBN 9780415311465 , 2006 , Jeffrey M. Pilcher
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Nature and Identity: Essays on the Culture of Nature
ISBN 9788276345490 , 2003 , Kirsti Pedersen, Arvid Viken
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A New Book of Middle Eastern Food: The Essential Guide to Middle Eastern Cooking. As Heard on BBC Radio 4
ISBN 9780140465884 , 1986
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Arab Society and Culture: An Essential Guide
ISBN 9780863566165 , 2009 , Samir Khalaf, Roseanne Saad Khalaf
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An Assessment of Naval Hydromechanics, Science and Technology
ISBN 9780309069274 , 2000 , National Academy of Sciences,m.fl.
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An Assessment of Undersea Weapons, Science and Technology
ISBN 9780309076838 , 2000 , National Academy of Sciences,m.fl.
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History on Film/Film on History
ISBN 9781138653337 , 2017 , Robert A. Rosenstone
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Discourse and Education: Encyclopedia of Language and EducationVolume 3
ISBN 9789048194575 , 2010 , Marilyn Martin-Jones, Anne-Marie De Mejia,m.fl.
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Chinese Language and Culture: An Intermediate Reader
ISBN 9789629960063 , 2006 , Weijia Huang, Qun Ao
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The Oxford Encyclopedia of Ancient Greece and Rome: The Oxford Encyclopedia of Ancient Greece and Rome
ISBN 9780195170726 , 2010 , Michael Gagarin
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Nature, Culture and Society: Anthropological Perspectives on Life
ISBN 9781107085848
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Cultural Theory and Popular Culture: An Introduction
ISBN 9780131970687 , 2006 , John Storey
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Callister's Materials Science and Engineering
ISBN 9781119453918 , 2020 , William D. Callister, David G. Rethwisch
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Food, Globalization and Sustainability
ISBN 9781136529627 , 2012 , Peter Oosterveer, David A. Sonnenfeld
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Julie [and] Julia: My Year of Cooking Dangerously
ISBN 9780141043982 , 2009 , Julie Powell
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Forest Products and Wood Science: An Introduction
ISBN 9780813820743 , 2011 , Rubin Shmulsky, P. David Jones
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A Brief History of Ancient Greece: Politics, Society, and Culture
ISBN 9780195372359 , 2009
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History, Religion, and Culture: British Intellectual History 1750-1950
ISBN 9780521626392 , 2000 , Stefan Collini, Richard Whatmore, Brian Young
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Economics of Art and Culture: An American Perspective
ISBN 9780521422123 , 1993 , Heilbrun James Heilbrun, Gray Charles M. Gray
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Always Already New: Media, History, and the Data of Culture
ISBN 9780262572477 , 2008 , Lisa Gitelman
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Edible medicines: an ethnopharmacology of food
ISBN 9780816520930 , 2006 , Nina Lilian Etkin
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Encyclopedia of Children, Adolescents, and the Media
ISBN 9781412905305 , 2007 , Jeffrey Jensen Arnett
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Music: An Illustrated Encyclopedia of Musical Instruments and the Great Composers
ISBN 9780754812357 , 2003 , Max Wade-Matthews, Wendy Thompson
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The Oxford Encyclopedia of Sport, Exercise, and Performance Psychology
ISBN 9780190634575 , 2019 , Edmund O. Acevedo
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Science and Development of Muscle Hypertrophy
ISBN 9781492597674 , 2020 , 2. utgave , Brad J. Schoenfeld
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Cities of Tomorrow: An Intellectual History of Urban Planning and Design Since 1880
ISBN 9781118456477 , 2014 , Peter Hall
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The Hutchinson Illustrated Encyclopedia of British History
ISBN 9781859862575 , 1998 , HELICON BOOKS
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Jane Austen and the Fiction of Culture: An Essay on the Narration of Social Realities
ISBN 9780847690480 , 1999 , Richard Handler, Daniel Alan Segal
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Sensory Evaluation of Food: Principles and Practices
ISBN 9781441964878 , 2010 , Harry T. Lawless, Hildegarde Heymann