Søk: 'Food Microbiology – An Introduction, Fourth Edition'
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Food Microbiology – An Introduction, Fourth Edition
ISBN 9781555819385 , 2017 , TJ Montville
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Food Microbiology: An Introduction
ISBN 9781555813963 , 2008 , Thomas J. Montville, Karl R. Matthews
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Microbiology: An Introduction, Global Edition
ISBN 9781292099149 , 2015 , Gerard J. Tortora, Christine L. Case
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An Introduction to Sociolinguistics: Fourth Edition
ISBN 9781408276747 , 2013 , 4. utgave , Janet Holmes
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Microbiology: An Introduction, Global Edition
ISBN 9781292276267 , 2020 , 13. utgave , Gerard J. Tortora, Berdell R. Funke,m.fl.
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Introduction to Algorithms, fourth edition
ISBN 9780262046305 , 2022 , Leiserson Charles E., Cormen Thomas H.
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Microbiology: An Introduction: International Edition
ISBN 9780321798541 , 2012 , Gerard J. Tortora, Christine L. Case,m.fl.
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Food Microbiology 4th Edition
ISBN 9781849739603 , 2015 , 4. utgave , Martin R Adams, Maurice O Moss, Peter McClure
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An Introduction to the Food Microbiology Laboratory
ISBN 9781555814854 , 2013 , Lee-Ann Jaykus
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Microbiology, An Introduction: International Edition
ISBN 9780321396020 , 2007 , Gerard J. Tortora, Christine L. Case,m.fl.
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Political Ideologies, Fourth Edition: An Introduction
ISBN 9780230521803 , 2007 , 4. utgave , Andrew Heywood
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Microbiology: An Introduction
ISBN 9780321584205 , 2010 , Gerard J. Tortora, Christine L. Case,m.fl.
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Microbiology : an introduction
ISBN 9780321929150 , 2014 , Gerard J. Tortora, Christine L. Case
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Microbiology: An Introduction
ISBN 9780134605180 , 2018 , Christine Case, Bair, Gerard Tortora, Derek Weber,m.fl.
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Food Microbiology
ISBN 9780854042845 , 2007 , M. R. Adams, M. O. Moss
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Microbiology: An Introduction
ISBN 9780805376135 , 2003 , Gerard J. Tortora, Berdell R. Funke,m.fl.
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Microbiology: An Introduction
ISBN 9780805375978 , 2002 , Gerard J. Tortora, Christine L. Case,m.fl.
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Microbiology: An Introduction
ISBN 9780805347913 , 2007 , Gerard J. Tortora, Christine L. Case,m.fl.
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Solid State Chemistry: An Introduction, Fourth Edition
ISBN 9781439847909 , 2012 , 4. utgave , Lesley E. Smart, Elaine A. Moore
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Food Microbiology: Fundamentals and Frontiers, Fifth Edition
ISBN 9781555819965 , 2019 , Hill Colin, Michael Doyle,m.fl.
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Microbiology: An Introduction
ISBN 9780321189622 , 2004 , Gerard J. Tortora, Christine L. Case,m.fl.
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Microbiology: An Introduction
ISBN 9780805376142 , 2003 , Gerard J. Tortora, Christine L. Case,m.fl.
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Microbiology: An Introduction
ISBN 9780805385359 , 1998 , Gerard J. Tortora, Christine L. Case,m.fl.
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Food microbiology
ISBN 9780854045099 , 1995 , M. R. Adams, M. O. Moss
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Microbiology: An Introduction
ISBN 9780060419257 , 1995 , I. Edward Alcamo, Gerard J. Tortora,m.fl.
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Reference and Information Services: An Introduction, Fourth Edition
ISBN 9780838917060 , 2018 , Uma Hiremath, Kay Ann Cassell
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Introduction to Algorithms, fourth edition
ISBN 9780262367509 , 2022 , Thomas H. Cormen, Charles E. Leiserson,m.fl.
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Principles of Food Sanitation, Fourth Edition
ISBN 9780834212329 , 1999 , 4. utgave , Norman G. Marriott
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Industrial Microbiology: An Introduction
ISBN 9781444311587 , 2009 , Michael J. Waites, Neil L. Morgan, John S. Rockey,m.fl.
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Microbiology: An Introduction, Books a la Carte Edition
ISBN 9780321796677 , 2012 , Gerard J. Tortora, Christine L. Case,m.fl.